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Reviews
On the Farm Front The Women's Land Army in World War II
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By Stephanie A. Carpenter
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(DeKalb: Northern Illinois University Press, 2003. Pp. viii, 214. Illustrations, appendix, tables, notes, bibliography, index. $40.00.)
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| Stephanie A. Carpenter succeeds admirably in her stated purpose with On the Farm Front. She rightly perceives an oversight in writing of previous agricultural historians who organized their examinations of farm work according to separate spheres, confining women to "the house, garden, and chicken coop" (p. 3). Historians who discuss working women during World War II have focused on industry rather than agriculture. Women working in agriculture during the war, at least those working under the auspices of the federal Women's Land Army, now have a historian who fills the gap and makes the WLA salient. Carpenter interprets their experience "in the context of regional differences and with regard to class, gender, and race" (p. 5). She concludes by arguing that "World War II increased the number of women in farming, as in the national workforce as a whole" (p. 156). |
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The WLA organized in the spring of 1943 under the leadership of extension career woman Florence L. Hall. Its workers, recruited through state extension organizations, were supposed to wear blue uniforms—overalls, shirt, jacket, and cap. Most, however, disdained the denim and dressed as they pleased. |
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